Tag: sacha inchi

SACHA INCHI OIL BY MICHEL DOGNA

Michel Dogna, born in 1940, former chemical engineer, taught for 10 years holistic naturopathy, editor in chief for 6 years in the newspaper “Principles of Health”, gives us his opinion on the oil of Sacha Inchi in its Newsletter Thursday. We are happy to share the link to the article: click here

Read more
SACOLATE - SACHA INCHI-Schokoladenaufstrich

Sacolate

[button url=https://sachainchilaos.com/indexWP.php/?page_id=2 type=none icon=none000 size=12 bgcolor=#105323 bordercolor=#FFFFFF color=#FFFFFF hovercolor=#FFFFFF borderstyle=round align=none css=none000 color=#FFFFFF target=]All Products[/button]   [huge_it_catalog_single_product id=”27″][huge_it_catalog_single_product id=”28″][huge_it_catalog_single_product id=”29″][huge_it_catalog_single_product id=”30″][huge_it_catalog_single_product id=”31″]   [button url=https://sachainchilaos.com/indexWP.php/?page_id=2 type=none icon=none000 size=12 bgcolor=#105323 bordercolor=#FFFFFF color=#FFFFFF hovercolor=#FFFFFF borderstyle=round align=none css=none000 color=#FFFFFF target=]All Products[/button]

Read more
Sacha Inchi roasted nuts Tom yam

Sacha Inchi Roasted Nuts

[button url=https://sachainchilaos.com/indexWP.php/?page_id=2 type=none icon=none000 size=12 bgcolor=#105323 bordercolor=#FFFFFF color=#FFFFFF hovercolor=#FFFFFF borderstyle=round align=none css=none000 color=#FFFFFF target=]All Products[/button]   [huge_it_catalog_single_product id=”23″][huge_it_catalog_single_product id=”24″]   [button url=https://sachainchilaos.com/indexWP.php/?page_id=2 type=none icon=none000 size=12 bgcolor=#105323 bordercolor=#FFFFFF color=#FFFFFF hovercolor=#FFFFFF borderstyle=round align=none css=none000 color=#FFFFFF target=]All Products[/button]

Read more
Sacha Inchi Öl

Sacha Inchi Oil

[button url=https://sachainchilaos.com/indexWP.php/?page_id=2 type=none icon=none000 size=12 bgcolor=#105323 bordercolor=#FFFFFF color=#FFFFFF hovercolor=#FFFFFF borderstyle=round align=none css=none000 color=#FFFFFF target=]All Products[/button]   [huge_it_catalog_single_product id=”22″][huge_it_catalog_single_product id=”25″][huge_it_catalog_single_product id=”32″][huge_it_catalog_single_product id=”33″]   [button url=https://sachainchilaos.com/indexWP.php/?page_id=2 type=none icon=none000 size=12 bgcolor=#105323 bordercolor=#FFFFFF color=#FFFFFF hovercolor=#FFFFFF borderstyle=round align=none css=none000 color=#FFFFFF target=]All Products[/button]

Read more

From the Amazon jungle to the tropical forests of Laos

The Sacha Inchi plant, or Inca Inchi, has traditionally been cultivated by the Amazon populations for over 3000 years. Its seeds were eaten roasted by the Secoya, Bora, and Amuesha tribes to gain strength and courage. Today, partnering with Maï Savanh Lao, smallholder farmers in the tropical forests of Laos have started producing these seeds […]

Read more

By continuing to use the site, you accept the use of cookies. More information

The cookie settings on this site are set to "accept cookies" to provide you with the best possible browsing experience. If you continue to use this site without changing your cookie settings or if you click "Accept" below, you consent to this.

Close